D'Arrigo Brothers Co. of Calif.
Agriculture / Livestock
D’Arrigo California has a rich history as an industry trend-setter, not a follower. From the day the company was founded by Andrea and Stefano D’Arrigo two immigrant brothers from Messina, Sicily, innovation has been its hallmark. Our customers can confidently look to us for excellence in everything from seed research and development to entirely new approaches to packaging, packing, and even shipping. Always look for the distinctive Andy Boy pink label to know you can reliably get the finest pick of the crop.
With third generation D’Arrigo family members at the helm of our West Coast operations, you can be sure that the traditions of being the very best in the business emanate from the top and are carried out by our dedicated family of almost 2,000 employees. Our retail, foodservice and wholesale customers are also working with the next generation in other departments within the company.
Andy Boy broccoli, broccoli rabe, cauliflower, fennel, and romaine hearts are the company’s mainstays, but D’Arrigo California is also able to provide you with the full scope of your produce needs. In addition, we provide cross dock, consolidation, custom growing and commercial cooling services with the goal of improving efficiencies for our valued customers.